"Hot dish" is a term used to describe a variety of baked or cooked dishes that are typically served steaming hot. There are many synonyms for this term, depending on the type of dish being referred to. For example, a casserole, often made with meat, vegetables, and a creamy sauce, can be considered a hot dish. A gratin, made with layers of potatoes and cheese, also fits this category. Other options include a baked pasta dish such as lasagna, a shepherd's pie made with mashed potatoes and ground meat, or a stir-fry featuring a combination of vegetables and protein. Ultimately, the term "hot dish" can refer to any comforting, warm meal served straight from the oven.