What is another word for skewered food?

Pronunciation: [skjˈuːəd fˈuːd] (IPA)

When we think of skewered food, the first thing that comes to mind is often kebabs. However, there are many other delicious dishes that involve skewering food, such as yakitori, satay, and shashlik. These dishes can be found in various cuisines across the world, from Japanese to Malaysian to Middle Eastern. Skewered food can also be prepared with a wide range of ingredients, including meat, vegetables, and fruit. Regardless of the dish and ingredients, skewered food is loved for its convenience, as it can be easily cooked on the grill or over an open flame, making it perfect for outdoor parties and cookouts.

What are the hypernyms for Skewered food?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.
  • Other hypernyms:

    kabobs, grilled food, skewered dishes, skewered meats.

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